The 3 Meal Challenge

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Here at Sutton Hoo Chicken we’re always looking for ways to help our customers get more out of their meals, whether that’s a weeknight dinner or a Sunday Roast. So, as well as making sure our chickens are well fed and completely free range (they’re lovingly hand-reared, happy and tasty) we love coming up with new recipes for you to try. Part of our bid to live and eat better is to live more sustainably - that’s why we’d like to invite YOU to take part in our 3 Meal Challenge. 

The rules?
They’re simple. One Sutton Hoo Chicken, THREE delicious meals that the whole family can enjoy. We’ve outlined three tasty recipes that you could make with your whole Sutton Hoo Chicken below, but feel free to substitute with other recipes from our website (or from your own kitchen).  

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The 3 Meal Challenge Recipe

You will need:

1 whole Sutton Hoo Chicken

A dollop of enthusiasm

A handful of hungry mouths to feed

Plus these recipes…

Classic Roast Chicken: This failsafe roast recipe is great for a Sunday lunch or a weekend supper, when you have a bit more time to spend in the kitchen. Serve with seasonal veg and crispy roast potatoes for a real crowd-pleaser.

Traditional Chicken Stock: Straight after you have had your roast chicken, prepare a healthy, homemade chicken stock. Chicken stock is really healthy as well as being a delicious base for all kinds of soups, stews and sauces.

Chicken Risotto: This deceptively easy risotto recipe will hit the spot for a weeknight supper, and will use up some of the leftovers from your roast chicken.

Oriental Sutton Hoo Chicken Noodle Soup: This fake-away recipe will beat a takeaway hands down with its fresh flavours (plus it’ll save you money).

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Why should I take part in the 3 Meal Challenge? 

It will save you money and help you minimise food waste (which, in turn, means you’ll be doing your bit for the planet by living more sustainably). Plus, meal-prep will save you time and energy during the week - why be in the supermarket shopping for dinner when you could be out with friends, with your kids or enjoying some downtime? 

Did you know?

Nearly 7 million tonnes of food waste per year comes from households in the UK alone. Of that waste, 5 million tonnes could have been avoided or eaten. With climate change being a major global issue, we want to stress the importance of reducing our food waste and getting the maximum out of the products we buy.

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Let us know how you get on - tag us in your social media posts and use the hashtag #LoveYourLeftovers.

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